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A La Carte Menu

MEZZE TOWER - 48

Hummus, Pita, Eggplant, Spiced Eggplant, Lavash, Ezme, Muhammara, Smoked Labneh

SPREADS

EGGPLANT Tahini Yogurt, Mint, Pine Nuts (gf, nuts).  18

CLASSIC HUMMUS Charred Sweet Corn, Zhoug, Evoo (gf, v).   17

CHICKEN SHAWARMA HUMMUS Crispy Garlic, Parsley (gf, halal). 19

BEEF SHORT RIB HUMMUS Birista, Pine Nuts, Parsley (gf, halal, nuts). 24

 

SMALL PLATES

FALAFEL Tahini Yogurt, House Pickles (gf)  16

HALLOUMI CHEESE Beets, Dukkah, Date Molasses (gf, nuts).   22

GRILLED HEIRLOOM TOMATO Smoked Labneh, Stone Fruit, Jalapeño. 22

SQUID & SHRIMP Kerala Moilee, Cherry Tomatoes (shellfish) 26

 

FROM THE GRILL               

CHICKEN KEBAB Zhoug, Toum, Parsley (gf, halal).  22

LAMB KEBAB Tzatziki, Sumac Onions (gf, halal).  26

TIGER PRAWNS Toum & Harissa Emulsion, Dill (gf).  40

SCALLOPS Zaitoon, Pepper Beurre Blanc (gf).   34

ANGUS BEEF KEBAB (8oz) Baharat Spice, Crispy Garlic (gf, halal). 52 

LARGE SHAREABLES

MAITAKE Zaatar, Yellow Pepper Emulsion (gf, v).  30

CAULIFLOWER Qorma (gf, nuts). 30

LAMB SHANK Sumac Onions, Pine Nuts, Saffron Rice (gf, halal, nuts). 52

BRANZINO Harissa & Chermoula (gf). 52

SUMMER SQUASH Cous Cous Risotto, Labneh, Red Pepper. 30

ACCOMPANIMENTS & SIDES

SESAME & NIGELLA PITA (v). 3

TZATZIKI (gf). 5

HARISSA (gf, v). 5

MUHAMMARA (gf, v, nuts). 8

TAHINI YOGURT (gf). 5

BATATA HARRA (gf,  v). 12

SAFFRON RICE (gf). 12

FATTOUSH SALAD (v). 12

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

*All meat is certified Halal

*20% gratuity applied for parties of 6 or larger.

*As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. You may request to have this taken off your check, should you choose.

Branding By Curry Fwd Collaborations

660 N ORLEANS St.

CHICAGO IL 60654, UNITED STATES

(click here for map)

 

***

​DINNER

SUN - THU 5PM to 9:30PM

FRI - SAT 5PM to 10:30PM

HAPPY HOUR

Monday-Friday

5-6PM

FLIGHT NIGHT

Wine flights available on Tuesday-Thursday

FAQ

EMAIL info@sifrchicago.com

DIRECT RESERVATION NUMBER

464-204-8711

PARKING

There is plenty of street parking available.

CHILD POLICY

To respect the dining experiences of all our guests,

we welcome children aged 4 and above only. 

CORKAGE

Our guests are welcome to bring in their own wine, up to 2 bottles per party. Please note that we charge a corkage fee of $35 for each. Large format bottles are charged a higher fee.

CAKES

Guests are welcome to bring in any bakery-made cake for special occasion but please note that we charge a service fee of $25

***

Rooftop reservations are only available Thursday-Saturday.

We will gladly accept reservations of up to 9 guests online or by phone. ​

For large party reservations of 10+ guests or to book SIFR for a private event please email info@sifrchicago.com.

No-shows or cancellations less than 24 hours in advance will be subject to a fee.

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SIGN UP FOR OUR NEWSLETTER HERE

ALL RIGHTS RESERVED | SIFR CHICAGO


For Sujan Sarkar & Team

With Curryfwd Collaborations

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